Weight | 5200 kg |
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Dimensions | 210 × 235 × 285 cm |
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This stainless steel machine features:
- A loading hopper with a 280-liter capacity.
- Auger and auger housing made entirely of stainless steel.
- Two speeds for both the working screw and the feeding screw (with separate drives).
- A device for pushing the auger.
- Crushing rollers with blunt teeth, also made of stainless steel. These rollers can handle frozen meat blocks weighing about 30 kg and frozen to –25°C in just a few seconds.
- Depending on the machine’s size, it can achieve a productivity range of 6 to 12 tons per hour.
- For optimal processing quality, it’s recommended to process frozen meat blocks with temperatures between –12°C and –20°C.
- Additionally, this machine offers several features:
- Hydraulic loading device for fresh meat.
- Conveyor belt, available in standard or non-standard designs.
- Mixing device.
- Hinged pad with electrical lock.
- Automatic sealing and lubrication system (ADS 100).
- KILIA computer program control with keyboard, recipe manager, ADS 200, and diagnostic modem.
- The separating device.